Cafe & Wine Bar
Quiet and cosy, the café is the perfect spot to enjoy a Double Roaster’s coffee, pot of fresh chai, an icy cold Kingfisher beer or a mean Negroni. The menu offers a range of Italian brioche, sweet treats, samosas and a small breakfast, lunch and aperitivo selection.
The space is available for private functions.
Please contact us for details
TO DRINK
Coffee 4.00
Moccha 4.50
Pot of leaf tea: English Breakfast, Earl Grey, Peppermint, 4.50
Green, Chamomile, Masala Chai
Chai: Chamellia fresh, plain or turmeric; steamed with diary, 6.50
soy, almond or oat milk
Dirty chai (fresh chai with a shot of coffee) 7.00
Hot chocolate 4.00
Iced chocolate/coffee - without/with icecream 4.50/6.50
Nutella, caramel, vanilla or chocolate milkshake 6.50
Freshly squeezed orange juice 7.00
Mango lassi; banana or mango smoothie 8.00
Italian soft drinks – Chinotto, limonata, aranciata 3.50
Parkers organic soft drinks, kombucha 4.50
BEER, WINE, COCKTAILS
Beer – Peroni or Kingfisher 330ml 8.00
Vino - Rose, White or Red 11.00
Prosecco 12.00
Negroni, Aperol or Campari Spritzer 14.00
Americano – Campari, Cinzano Rosso, soda 12.00
Campari Shakerati – Campari, lemon juice, ice 12.00
TO EAT
Muffins: ricotta, blueberry & bran or apple & mixed berry 5.00
Italian brioche: plain ciambella donut; krapfen donut with
Nutella; cornetti grilled with Nutella or jam 4.50
Brownies: Nutella choc/lemon myrtle white choc
orange coconut saffron. All gluten free 5.00
Banana bread /with ricotta, honey and walnuts 5.00/9.50
Homemade muesli, yoghurt, honey, cinnamon & fresh fruit 12.00
Toast with butter and jam/honey, vegemite, peanut butter 6.50
Fruit toast with ricotta, cinnamon & jam or honey 8.50
Naan bread with ricotta, cinnamon & honey 9.50
Chapati breakfast wrap: egg, bacon, kasundi sauce 10.00
Breakfast plate – sourdough with avo, ricotta, tomato; 14.00
Add egg and/or bacon 17.00/20.00
Avo smash: ricotta, chilli, lemon on soy linseed/sourdough 14.00
Veggie samosas with tamarind sauce 4.50
TOASTED PANINI
Bologna: bacon, egg, swiss cheese & BBQ/kasundi sauce 12.00
Roma: ham, swiss cheese, avocado 12.00
Torino: bacon, avocado, tomato 12.00
Genova: tuna, pesto, pea 12.00
Milano: buffalo mozzarella, tomato, basil 12.00
Brindisi: Cheese with ham or tomato or avocado 10.00
Merenda: nutella and banana 8.00
APERITIVI
Bruschetta – tomato, basil 12.00
Focaccia with buffalo mozzarella 15.00
Ricotta, pea and mint crostata 12.00
Olives and grissini 10.00